Introduction to Coffee

What will you learn?

• The history of coffee
• The development of the coffee industry
• An introduction to the process of coffee from bean to cup
• Preparation of coffee beverages and addressing all errors in preparation
• Familiarization with the basics of Latte Art (pictures on milk foam)
• 15 academic hours (2-3 days) of practical and theoretical knowledge, lessons, tastings, and consultations

What will you gain?

• Knowledge about coffee culture and barista standards
• Familiarity with coffee equipment and the ability to work with professional equipment
• Understanding of all classic techniques for preparing coffee beverages
• Mastery of Latte Art techniques (painting on milk foam)
• Learning to brew coffee at home using alternative methods
• Opportunity to work as a Barista in any café with the basic knowledge you've gained
• Students who successfully complete assignments during the training and pass the exam at the end will receive a United Coffee Academy certificate. All students who receive training are invited to join the UCA closed group. Additionally, they will have the opportunity to attend various events organized within United Coffee Beans and get acquainted with baristas and behind-the-bar processes.